Conclusion

 
Our hypothesis was that the farmed salmon would taste better for you and our goal was to find out which of these tasted better and us healthier for you. The result of the experiment was that the farmed salmon and wild salmon were both just the same for health and taste! We have discovered that they are equal and are a good addition to your diet. We did however mess up on the fact that the wild salmon was a day older and was not quite as fresh. However if it was fresher we believe that they would be equal. We could try our experiment using different brands of salmon. We used farmed pink, and wild pink. On the health factor, we searched at reliable sites such as Health Canada and found that famous biologists actually found nothing whatsoever wrong with farmed and wild.
 

 

Table Of Contents

Abstract

Introduction

Procedure

Results

Bibliography

Acknowledgment

Project Information