Bacteria Hardness Iron Phosphates
DISCUSSION HOME
|
|
pH |
Dissolved Oxygen |
Nitrate |
Phosphates |
Bacteria |
Iron |
Hardness |
|
Avonlea |
6.5 |
4 ppm |
0 ppm |
5 ppm |
negative |
0 mg/L |
3 grains/gal |
|
Rouleau |
8.5 |
5 ppm |
0 ppm |
0.2 ppm |
|
0.5 mg/L |
21 grains/gal |
|
Milestone |
7.5 |
5 ppm |
0 ppm |
0.1 ppm |
|
0.6 mg/L |
58 grains/gal |
|
Ashley's Farm |
7 |
6 ppm |
0 ppm |
0.1 ppm |
negative |
2 mg/L |
56 grains/gal |
|
Kayla’s Farm |
7 |
4 ppm |
2 ppm |
0.7 ppm |
|
0.8 mg/L |
3 grains/gal |
|
A&J Kirkpatrick |
6.5 |
8 ppm |
0.1 ppm |
0.3 ppm |
|
0.5 mg/L |
83 grains/gal |
|
Cabin Spring |
6.5 |
4 ppm |
0 ppm |
2 ppm |
|
0.4 mg/L |
22 grains/gal |
|
Dasani |
8 |
5 ppm |
0 ppm |
5 ppm |
negative |
0 mg/L |
6 grains/gal |